/Espresso Martini with Baileys Recipe
Espresso Martini with Baileys recipe

Espresso Martini with Baileys Recipe

A rich and creamy twist on the classic espresso martini, incorporating Irish cream for an added touch of luxury.





  • Step 1.

    Chill your martini glass for at least 15 minutes before you begin.
  • Step 2.

    Add ice into a cocktail shaker.
  • Step 3.

    Pour the vodka, Baileys, espresso, and coffee liqueur over the ice.
  • Step 4.

    Shake well until everything is perfectly blended and the liquid is chilled.
  • Step 5.

    Strain into your chilled martini glass.
  • Step 6.

    Optionally, garnish with the coffee beans and a sprinkle of sugar.
  • Step 7.

    Serve immediately and enjoy.


  1. 50 mlVodka

  2. 30 mlBaileys Irish Cream

  3. 30 mlFreshly brewed espresso

  4. 15 mlCoffee liqueur

  5. 1 cupIce cubes

  6. 3 Coffee beans, for grnish

  7. 0.5 tspCinnamon sugar, for garnish

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