Espresso Martini with Baileys Recipe
A rich and creamy twist on the classic espresso martini, incorporating Irish cream for an added touch of luxury.
easy
00:05
1
METHOD
Step 1.
Chill your martini glass for at least 15 minutes before you begin.Step 2.
Add ice into a cocktail shaker.Step 3.
Pour the vodka, Baileys, espresso, and coffee liqueur over the ice.Step 4.
Shake well until everything is perfectly blended and the liquid is chilled.Step 5.
Strain into your chilled martini glass.Step 6.
Optionally, garnish with the coffee beans and a sprinkle of sugar.Step 7.
Serve immediately and enjoy.
INGREDIENTS
50 mlVodka
30 mlBaileys Irish Cream
30 mlFreshly brewed espresso
15 mlCoffee liqueur
1 cupIce cubes
3 Coffee beans, for grnish
0.5 tspCinnamon sugar, for garnish
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