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Classic Hot Chocolate with Cream Recipe
A warm, chocolaty delight topped with a dollop of cream to warm your heart on a cold day.
easy
00:15
2
METHOD
Step 1.
Begin by heating the milk in a saucepan over medium heat until it is hot but not boiling.Step 2.
Add the cocoa powder and sugar to the milk, whisking until fully combined and smooth.Step 3.
Pour in the vanilla extract and a pinch of salt, stirring well.Step 4.
Remove the saucepan from the heat and serve the hot chocolate in mugs.Step 5.
Top each mug of hot chocolate with a generous dollop of whipped cream.Step 6.
For an extra touch of sweetness, sprinkle a little chocolate shavings or cinnamon on top of the whipped cream.
INGREDIENTS
500 mlMilk
2 tbspCocoa powder
50 gSugar
1 tspVanilla extract
1 pinchSalt
4 tbspWhipped cream
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