Winter Spiced Mulled Wine Sweetened with Vanilla Pods Recipe
A classic festive beverage, this mulled wine recipe warms the soul with its perfect blend of holiday spices and velvety sweet vanilla aroma.
easy
00:30
6
METHOD
Step 1.
Combine all of the ingredients in a large pot over low heat.Step 2.
Allow it to simmer gently for about 20-25 minutes but make sure not to let it boil.Step 3.
After 20-25 minutes, turn off the flame and let the wine cool.Step 4.
Strain the mulled wine and serve warm.
INGREDIENTS
750 mlRed Wine
1 Orange
5 Star Anise
5 Cloves
2 Cinnamon Sticks
2 Vanilla Pods
1 Whole Nutmeg
100 gCaster Sugar
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