Absinth Martini Recipe
A vibrant drink to let your senses play with. This martini recipe combines the herbal and subtle liquorice qualities of absinthe with your favourite gin.
easy
00:05
1
METHOD
Step 1.
In a mixing glass or shaker filled with ice, combine the gin, absinthe and vermouth.Step 2.
Stir well or shake for 20 seconds and strain into a chilled martini glass.Step 3.
Squeeze the lemon peel over the cocktail, then drop it in.Step 4.
Garnish with an edible flower and enjoy!
INGREDIENTS
50 mlGin
25 mlVermouth
15 mlGreen Absinthe
1 Lemon peel
1 Edible Flower, for garnish
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