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Beef Burger with Crispy Onions, Bacon & Cheese recipe

Beef Burger with Crispy Onions, Bacon & Cheese Recipe

Satisfy your burger cravings with this mouth-watering beef burger, topped with crispy onions, smoky bacon, mixed leaf salad, and oozing melted cheese, all sandwiched between a toasted sesame bun.

medium

00:30

2

METHOD

  • Step 1.

    Begin by toasting your sesame buns until they are lightly golden. Set aside.
  • Step 2.

    In a bowl, mix your ground beef with salt and pepper, then form into patties.
  • Step 3.

    Heat a grill or skillet to medium-high heat and cook your patties for about 4 minutes on each side for medium-rare, or longer if you prefer it well done.
  • Step 4.

    Once flipped, add your sliced cheese on top of the patties to melt.
  • Step 5.

    In a separate pan, cook your bacon until crispy and set aside on paper towels to drain excess fat.
  • Step 6.

    Using the same pan, add a little more oil if needed, and fry your thinly sliced onions until they are crispy and caramelised.
  • Step 7.

    Assemble your burger by placing a mixed leaf salad on the bottom bun, followed by the cheese-topped beef patty, crispy bacon, and fried onions.
  • Step 8.

    Cap with the top bun and serve immediately with a side of fries and your favourite dipping sauce.

INGREDIENTS

  1. 2 Sesame seed topped buns

  2. 400 gGround beef

  3. 1 tspSalt

  4. 1 tspBlack pepper

  5. 2 Sliced cheese

  6. 4 Bacon strips

  7. 1 Onions

  8. 1 cupMixed leaf salad

  9. 2 tbspVegetable oil

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