Brunch Burger Recipe

Cook the bacon in a medium pan until brown and crispy, set aside.

Cook the burger patty in the same pan over a medium-high heat. Cook evenly on both sides and check that it's cooked all the way through.

Meanwhile in a small oiled pan, cook the egg over medium heat until its done how you like it.

Slice the seeded bun in half and lightly toast it under the grill.

Assemble the burger by placing the salad on the bottom half of the bun, topping it with the burger patty then the cheese, bacon and egg.

Cover the assembly with the top half of the bun. Serve hot.