Luscious Nutty Chocolate Brownies Recipe
Indulge in the ultimate treat with these luscious nutty chocolate brownies that blend rich cocoa with crunchy nuts for a heavenly dessert.
easy
00:45
6
METHOD
Step 1.
Preheat your oven to 175 degrees Celsius.Step 2.
Line a 20cm square baking tin with baking parchment.Step 3.
Melt the butter and dark chocolate together either in the microwave in 30-second bursts or over a double boiler, stirring until smooth. Let it cool slightly.Step 4.
In a separate bowl, whisk together the eggs and sugar until pale and fluffy.Step 5.
Fold the melted chocolate and butter mixture into the egg mixture.Step 6.
Sift in the flour and cocoa powder, folding gently until just combined.Step 7.
Stir through the mixed nuts, ensuring they are evenly distributed.Step 8.
Pour the batter into the prepared baking tin, smoothing the top with a spatula.Step 9.
Bake in the preheated oven for 20-25 minutes, or until the top is crispy but the centre still slightly gooey.Step 10.
Allow to cool in the tin before slicing into squares and serving.
INGREDIENTS
150 gUnsalted butter
100 gDark chocolate
2 Large eggs
200 gGranulated sugar
100 gPlain flour
50 gCocoa powder
100 gMixed nuts (chopped)
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