/Moose Burger with Winter Salad Recipe
Moose Burger with Winter Salad recipe

Moose Burger with Winter Salad Recipe

An exquisite gourmet fusion of wild and farm flavours, this Moose Burger embellished with sticky red currants, placed on a bed of crispy bacon, grilled sprouts and rocket salad.





  • Step 1.

    Season the moose meat with salt and pepper. Shape into patties.
  • Step 2.

    Heat a griddle pan and cook the burgers for about 5 minutes on each side, or until it's done to your liking.
  • Step 3.

    In the meantime, grill the sprouts and bacon in the same pan until crisp.
  • Step 4.

    In a bowl toss together the rocket salad with the sprouts and bacon. Plate and then top with the moose burger and a spoonful of red currant jam.
  • Step 5.

    Serve immediately and enjoy your meal!


  1. 500 gMoose meat

  2. 150 gBacon, diced

  3. 200 gSprouts, diced

  4. 100 gRocket salad leaves

  5. 4 tbspRed currant jam

  6. 2 tspSalt

  7. 1 tspBlack pepper

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