/Classic Apple Crumble Recipe
Classic Apple Crumble recipe

Classic Apple Crumble Recipe

This Classic Apple Crumble is a comforting dessert that combines sweet, spiced apples with a crunchy oat topping. Perfect with a scoop of vanilla ice cream.





  • Step 1.

    Preheat your oven to 350°F (175°C).
  • Step 2.

    In a large bowl, combine the sliced apples, granulated sugar, flour, and cinnamon. Pour into a 9-13 inch baking dish.
  • Step 3.

    In the same bowl, combine the oats, brown sugar, flour, and melted butter. Sprinkle over the apple mixture.
  • Step 4.

    Bake in the preheated oven for 45 minutes, or until the apples are soft and the topping is golden brown.
  • Step 5.

    Let the crumble cool for a few minutes before serving. Serve warm with a scoop of vanilla ice cream or custard, if desired.


  1. 6 Large Cooking Apples

  2. 0.5 cupGranulated Sugar

  3. 3 tbspFlour

  4. 1 tspGround Cinnamon

  5. 1 cupOats

  6. 1 cupBrown Sugar

  7. 0.5 cupButter

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