/Double Chocolate Chip Muffins Recipe
Double Chocolate Chip Muffins recipe

Double Chocolate Chip Muffins Recipe

These Double Chocolate Chip Muffins are a delightful treat for any time during the day. They are easy to make and taste divine!





  • Step 1.

    Preheat the oven to 190°C and line a muffin tray with paper cases.
  • Step 2.

    In a large bowl, mix together the flour, sugar, cocoa powder, baking powder and salt.
  • Step 3.

    In another smaller bowl, whisk together the egg, milk and vanilla extract.
  • Step 4.

    Gradually add the wet mixture to the dry ingredients. Stir gently until just combined.
  • Step 5.

    Fold in the melted butter and chocolate chips.
  • Step 6.

    Divide the batter evenly amongst the muffin cups, filling each about 3/4 full.
  • Step 7.

    Bake in the preheated oven for 20 minutes, or until a toothpick inserted into the center comes out clean.
  • Step 8.

    Let it cool for few minutes before serving. Enjoy!


  1. 200 gPlain flour

  2. 150 gCaster sugar

  3. 50 gCocoa powder

  4. 1 tspBaking powder

  5. 1 tspSalt

  6. 1 Egg

  7. 200 mlMilk

  8. 1 tspVanilla extract

  9. 100 gUnsalted butter, melted

  10. 150 gChocolate chips

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