Elegant Oysters with Crispy Onion & Caviar Recipe

Name: Elegant Oysters with Crispy Onion & Caviar
Total time: 10 min
Yield: 2
Ingredients: 6 Fresh oysters; 1 Lemon; 2 tbsp Crispy fried onions; 30 g White caviar; 30 g Pomegranate seeds; 1 tbsp Fresh cress

Discover how to elevate your oysters with a luxurious topping of lemon juice, crispy onion, white caviar, pomegranate seeds, and cress for a refreshing appetiser. Perfect for impressing at any gathering.

medium

00:10

METHOD

Step 1.
Begin by shucking the oysters, keeping them on the half shell and conserving their natural liquor.
Step 2.
Gently drizzle each oyster with fresh lemon juice, enhancing its natural flavours.
Step 3.
Scatter a modest amount of crispy onion over each oyster for a delightful crunch.
Step 4.
Top each oyster with a few cress leaves, adding a fresh, peppery taste.
Step 5.
Sprinkle a few pomegranate seeds over each oyster, providing a burst of colour and a sweet, tangy flavour.
Step 6.
Garnish each oyster with a teaspoon of white caviar, adding a touch of luxury..
Step 7.
Serve immediately, accompanied by additional lemon wedges for guests to adjust to their liking.