Fiery Habanero Hot Wings Recipe

Name: Fiery Habanero Hot Wings
Total time: 70 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 kg Chicken wings; 2 tbsp Olive oil; 1 tsp Salt; 1 tsp Black pepper; 100 g Unsalted butter; 150 ml Hot sauce; 3 tbsp Honey; 1 tbsp Apple cider vinegar; 1 Habanero pepper, minced; 2 tbsp Fresh coriander, chopped for garnish

Unleash the ultimate fiery delight with these habanero hot wings, a very spicy twist to your favourite snack.

medium

01:10

METHOD

Step 1.
Preheat your oven to 200°C.
Step 2.
In a large bowl, toss chicken wings with olive oil, salt, and pepper.
Step 3.
Arrange the wings on a baking tray lined with parchment paper, making sure not to overcrowd the tray.
Step 4.
Bake for 45-50 minutes, until the wings are golden and crispy, turning once halfway through.
Step 5.
While the wings are baking, prepare the habanero sauce by combining butter, hot sauce, honey, vinegar, and minced habanero in a saucepan over low heat. Cook until the butter is melted and the mixture is well combined.
Step 6.
Once the wings are cooked, toss them in the habanero sauce until evenly coated.
Step 7.
Serve immediately, sprinkled with chopped fresh coriander if desired.