Fish and Potato Stew Recipe
A hearty and wholesome stew featuring a fish, potatoes, onions, and parsley. The perfect comfort food to warm up during the cold weather.
medium
02:30
4
METHOD
Step 1.
Clean the fish and set aside. Peel and chop the potatoes and onions into large chunks.Step 2.
Add the potatoes and enough water to cover them. Bring to a boil.Step 3.
Lower the heat, add the onion and fish, and cover the pot. Cook for about 2 hours.Step 4.
Season with salt and pepper to taste, sprinkle with chopped parsley before serving.
INGREDIENTS
4 Fish of choice
500 gPotatoes
2 Onions
1 cupParsley
2 lWater
1 tspSalt and pepper
Share this:
