/Heavenly Chocolate & Coconut Fudge Recipe
Heavenly Chocolate & Coconut Fudge recipe

Heavenly Chocolate & Coconut Fudge Recipe

This scrumptious chocolate and coconut fudge is a delightful treat, perfect for satisfying your sweet tooth!





  • Step 1.

    Line a square baking tin with parchment paper.
  • Step 2.

    In a medium saucepan over low heat, melt the chocolate chips with condensed milk, stirring continuously until smooth.
  • Step 3.

    Remove the mixture from the heat and swiftly stir in the vanilla extract and coconut flakes until evenly mixed.
  • Step 4.

    Pour the mixture into the prepared baking tin. Spread evenly with a spatula.
  • Step 5.

    Refrigerate for 2 hours, or until set.
  • Step 6.

    Once set, lift the fudge out of the tin using the edges of the parchment paper and place on a cutting board. Cut into squares and enjoy!


  1. 400 gChocolate chips

  2. 300 mlSweetened condensed milk

  3. 1 tspVanilla extract

  4. 150 gCoconut flakes

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