Homemade Sun-Dried Tomatoes Recipe

Name: Homemade Sun-Dried Tomatoes
Total time: 360 min
Yield: 4
Ingredients: 10 Ripe Cherry Tomatoes; 1 tsp Salt; 0.5 tsp Black Pepper; 1 tsp Dried Oregano; 2 tbsp Olive Oil

Delve into the delicious world of sun-dried tomatoes made from your own home! Tangy, sweet and vibrant, sun-dried tomatoes are perfect for salads, pasta, pizzas and so much more.

easy

06:00

METHOD

Step 1.
Wash and slice the tomatoes in half.
Step 2.
Place the tomatoes on a baking sheet lined with parchment paper.
Step 3.
Season the tomatoes with salt and pepper, oregano and drizzle olive oil over it.
Step 4.
Preheat your oven to 200F or 95C. Place the baking sheet in the oven.
Step 5.
Bake the tomatoes for 4 to 6 hours, or until they are dried out.
Step 6.
Let the tomatoes cool completely. You can store them in an airtight container with additional olive oil, in the fridge for up to a week.