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Spicy Bacon Bap in a Toasted Bun recipe

Spicy Bacon Bap in a Toasted Bun Recipe

This flavour-packed sandwich calls for crispy bacon, tangy pickles and spicy jalapeños nestled in a beautifully toasted bun.

easy

00:30

4

METHOD

  • Step 1.

    Preheat your grill on medium-high for the bacon and lightly toast the buns on the cut side.
  • Step 2.

    Grill the bacon for 4-6 minutes on each side, or until desired crispness.
  • Step 3.

    While the bacon is cooking, finely slice the onion and pickles.
  • Step 4.

    Once the bacon is done, let it rest on paper towel lined plate to absorb excess fat.
  • Step 5.

    Season the onion slices with salt and sugar and fry in a little oil until soft and slightly caramelised.
  • Step 6.

    Pile bacon, onions, pickles, and jalapeños on toasted buns, season to taste and serve immediately.

INGREDIENTS

  1. 150 gStreaky bacon

  2. 4 Burger buns

  3. 1 White onion

  4. 4 Pickles

  5. 8 Pickled jalapeños slices

  6. 1 tspSalt

  7. 1 tspSugar

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