Sweet Cinnamon & Banana Pancakes Recipe

Name: Sweet Cinnamon & Banana Pancakes
Total time: 30 min
Yield: 6
Ingredients: 200 g Plain flour; 50 g Sugar; 1 tbsp Baking powder; 1 tsp Cinnamon; 1 tsp Salt; 2 Eggs; 240 ml Milk; 3 tbsp Unsalted butter (melted); 1 tsp Vanilla extract; 2 Ripe bananas (mashed); 1 tbsp Butter for greasing; 1 Banana, chopped; 1 tsp Icing sugar; 1 tsp Cinnamon; 1 tbsp Maple syrup

Whisk up a weekend treat with these deliciously sweet and fluffy cinnamon and banana pancakes.

easy

00:30

METHOD

Step 1.
In a large bowl, mix together the flour, sugar, baking powder, cinnamon and salt.
Step 2.
In another bowl, beat the eggs and then add the milk, melted butter and vanilla extract, stirring to combine.
Step 3.
Gradually add the wet ingredients to the dry, stirring gently. Be careful not to overmix.
Step 4.
Fold in the mashed bananas.
Step 5.
Heat a non-stick pan over medium heat and lightly grease it with butter.
Step 6.
Pour 1/4 cup of batter for each pancake onto the pan.
Step 7.
Cook until bubbles appear on the surface, then flip and cook until lightly browned on the other side.
Step 8.
Serve with a sprinkle of icing sugar and cinnamon then top with the chopped banana and a drizzle of maple syrup.