/Traditional Mexican Beef Tacos Recipe
Traditional Mexican Beef Tacos recipe

Traditional Mexican Beef Tacos Recipe

Dive into the rich flavours of Mexico with these authentic beef tacos, served with fresh salsa and creamy guacamole.





  • Step 1.

    Combine minced beef with cumin, paprika, minced garlic, salt, and pepper in a bowl.
  • Step 2.

    Heat a pan over medium heat and cook the beef mixture until browned.
  • Step 3.

    In a separate bowl, mix chopped tomatoes, onion, coriander, lime juice, salt, and pepper to make the salsa.
  • Step 4.

    For the guacamole, mash avocados in a bowl and add lime juice, salt, and diced onions.
  • Step 5.

    Warm the tortillas in a dry pan for about 30 seconds on each side.
  • Step 6.

    Assemble the tacos by placing a spoonful of beef on each tortilla, topped with salsa and a dollop of guacamole.
  • Step 7.

    Garnish with chopped coriander leaves and serve with lime wedges on the side.


  1. 500 gMinced beef

  2. 1 tspCumin

  3. 1 tspPaprika

  4. 2 Minced garlic cloves

  5. 0.5 tspSalt

  6. 0.25 tspPepper

  7. 2 Tins, chopped tomatoes

  8. 1 Onion

  9. 10 gCoriander

  10. 2 tbspLime juice

  11. 2 Avocados

  12. 12 Corn tortillas

  13. 1 Lime, cut into wedges

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